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As an award-winning freelance journalist, I contribute to beloved New England publications, where I cover topics including the environment, food and agriculture, and sustainable travel. Meanwhile, the subjects of my work illuminate diverse voices with a story to tell.
Featured Work
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The centuries-old fish ladder that feeds Maine’s lobster industry – Atlas Obscura
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RI programs explore the health benefits of being in nature – ecoRI news
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Nuisance Flooding – ecoRI news
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Drought spells disaster for local farms – Edible Rhody magazine
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Cloning the Superfruit – Edible Rhody magazine
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The Experimental Coast – 41N magazine
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Rising waters put historic coastal properties at risk – ecoRI news
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Offshore wind can change habits for the better – ecoRI news
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Overcoming trauma with horses – Rhode Island Monthly magazine (Third Place, Feature Story, RI Press Association)
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What happens when schools close – Edible Rhody magazine
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